The Avea Promise

Manufactured In Switzerland
We manufacture in state-of-the-art, GMP-certified facilities that are regularly audited by Swiss authorities. Each product batch is sent to an independent Swiss laboratory for additional purity testing, ensuring the highest quality and safety.

Backed By Science
Our formulations are based on cutting-edge Longevity research. Led by Chief Science Officer Sophie Chabloz, our team collaborates with longevity experts from top institutions to create highly effective, science-backed products.

Transparent Ingredients
We carefully select the purest and most bioavailable plant extracts and compounds available. Our product descriptions clearly outline the production methods and origins of each ingredient.
More Than 10.000 Happy Avea Customers
This is what they love about Avea:
Expert-Led Formulations
Our formulations are developed and continuously refined in collaboration with experienced scientists, medical doctors, and nutrition experts from leading institutions. Grounded in the latest research, this expert approach ensures we stay at the forefront of longevity science.
Dr. med. Shirin Hund
Scientific AdvisorHarvard-trained internal medicine physician with a focus on preventative and anti-ageing medicine. Dr. Hund’s contributions include research in clinical immunology and medical education, as well as advancements in personalised healthcare technologies.
Dr. med. Andrea Gartenbach
Scientific AdvisorA specialist in internal and functional medicine with over 10 years of experience. Dr. Gartenbach completed extensive training across Germany, Switzerland, and the USA and conducted research on cardiology biomarkers at Charité Medical University in Berlin.
Dr. med. Manuel Puntschuh
Scientific AdvisorInternal medicine expert with 15 years of experience in preventative care and digital health innovation. Dr. Puntschuh integrates cutting-edge diagnostics into personalised healthcare strategies to enhance long-term health outcomes.
Dr. Soheil Saeedi Saravi, PharmD, PhD
Scientific AdvisorHead of the Cardiovascular Aging Lab at the University of Zurich, Dr. Saeedi is a leading pharmacologist whose research on the gut-heart axis has garnered over 60 publications and international recognition in longevity science.
Sophie Chabloz
MSc Food Science, Nutrition & HealthSophie holds her degree from ETH Zurich and specialises in researching bioactive compounds for their anti-ageing potential on human cells. Passionate about ingredient synergies, she leads the development of scientifically-backed products designed to optimise healthspan and wellbeing.
Dr. Matilde Mantovani
PhD Molecular Life SciencesMatilde earned her doctorate from the University of Zurich, where she conducted research on protein aggregation, neurodegenerative diseases, and cellular ageing. She has extensive experience in molecular biology and biochemistry.
Nicolas Ting
MSc Nutrition & Food ScienceNicolas holds a master’s degree from Rheinische Friedrich Wilhelms University in Bonn. He is a nutrition scientist with over 10 years of experience, specialising in healthy ageing, sustainable food systems, and personalised health strategies.
Simran Rajarai
BSc Biochemistry & Cell BiologySimran earned her degree from Jacobs University Bremen. She has experience in both laboratory research and scientific writing, including DNA and protein analysis, protocol development, and data interpretation.
Alina Kralik
MSc Molecular NutritionAlina holds a master’s degree from the University of Vienna with a specialisation in molecular nutrition. With extensive experience in regulatory affairs and product development in pharmaceutical companies, she ensures that Avea’s supplements are scientifically sound, safe, and compliant.